Sivri Biber botanical illustration

Sivri Biber

Capsicum annuum

A long Turkish green pepper market type added for regional cooking and fresh-use comparisons.

Medium 0–5,000 SHU
Flavor
Bright green, herbal.
Origin
Turkey
Best uses
Fresh cooking
Days to maturity
70-95

How the heat plays out

Early estimate
LowModerateHighVery highExtremeFirst biteLater

Hits immediately, climbs to a moderate peak, and lingers a while, felt across the mouth. Clear, direct

Substitutes

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