Siling Espada botanical illustration

Siling Espada

Capsicum annuum

A Philippine sword-shaped chile type added for regional fresh-use research.

Medium 1,000–10,000 SHU
Flavor
Bright green, herbal.
Origin
Philippines
Best uses
Fresh cooking
Days to maturity
70-95

How the heat plays out

Early estimate
LowModerateHighVery highExtremeFirst biteLater

Hits immediately, climbs to a moderate peak, and lingers a while, felt across the mouth. Clear, direct

Substitutes

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